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|Product Name:||Hydrolyzed Wheat Protein||Place Of Origin:||China|
|Test Method:||HPLC UV||Extraction Method:||Solvent Extraction|
|Sample:||Freely Offered||Packing:||Can/plastic Bag /drum|
|Appearance:||White Or Slightly Yellowish Powder||Part Of Plant Used:||Seeds|
Wheat Protein Extract Hydrolyzed Wheat Protein 80% White or slightly yellowish powder
Hydrolyzed Wheat Protein is made from the vital wheat gluten. With the multi-functions of several special enzymes, the original wheat protein has been made into small molecular & multi-peptide mixtures during the manufacturing process.
Hydrolyzed Wheat Protein is a soluble protein and has much advantages such as high protein content, high digesting rate, high dissolving rate and high content of Glutamine.
Hydrolyzed Wheat Protein is a very easily to be absorbed by the body because of its small molecular peptides. The average molecular weight of the small peptide in our hydrolyzed wheat protein is around 2000 Daltons.
|Product Name:||Hydrolyzed wheat protein|
|Appearance:||White or slightly yellowish powder|
It has the function of moisturizing, antioxidation and refining the skin soft.
There are special moisturizing ingredients in it, which can improve wrinkles.